What is one of the reasons why pests are attracted to food facilities?

Pests are primarily attracted to food facilities due to the presence of food spills and waste. These residues provide an abundant food source, which is a significant draw for various pests looking to feed. A clean environment is essential to minimize the risk of infestations, as food debris can encourage insects, rodents, and other pests to thrive. Controlling food spills and maintaining cleanliness in storage areas, dining spaces, and kitchens is therefore critical in pest management.

In contrast to this, unflavored food options might not attract pests as they seek out flavorful and easily accessible food sources. Excessive indoor temperatures can affect pest behaviors, but they are not a primary attractant; rather, they may encourage pests to seek cooler areas. Lastly, limited access to water can help deter pests, as most pests require water to survive and reproduce. This context highlights the importance of proper sanitation and cleanliness in food handling to prevent pest issues effectively.