When inspecting food deliveries, you should look for what?

When inspecting food deliveries, looking for signs of pests is crucial because pests can contaminate food products and spread foodborne illnesses. Their presence may indicate underlying issues with storage practices and sanitation in the supply chain, which can jeopardize food safety. By ensuring that food deliveries are free from pests, you help maintain a safe environment for food preparation and consumption.

Although signs of spoilage, freshness, and proper labeling are also important factors to examine during inspections, they do not address the immediate health risks associated with pest contamination. Pests can introduce pathogens and allergens, making it imperative to prioritize inspections for their presence to safeguard public health.